Half Dipped Stem Ginger Oat Biscuits

Delicious Stem Ginger Oatie Biscuits, half dipped in Dark chocolate.

220g.

Baked by hand. Suitable for vegetarians.

Ingredients: sugar, wheat flour (calcium carbonate, iron, nicotinamide, thiamine, sodium carbonate, calcium phosphate) margarine (vegetable oil (palm, rapeseed oil, palm oil fractions), water, salt), oats (17%), crystallised ginger (6%)(ginger, caster sugar),golden syrup, chocolate for dipping(7%)( cocoa mass, sugar, emulsifier: soya lecithin, natural vanilla flavouring (possible traces of milk)), rapeseed oil, raising agent: sodium bicarbonate, ground ginger.
For allergens see ingredients in bold.

May contain traces of nut and peanut

Made by Frank's Luxury Biscuits, The Bakery, Ramsden Road, Hereford, HR2 6LR.