Chilli Jam - Shop

Chilli Jams are made with home-grown chillies and cooked in the same way as a jam, with sugar. We grow different types of chillies, with varying degrees of heat, so you should be able to find one to match your palate. If you're not sure which one to choose, come to one of our events and try them first.

These sweet and savoury jams can be used to accompany many different dishes, from spring rolls and prawn crackers to cheese on toast, from goats cheese and crusty bread to baked salmon.

They are all vegetarian, vegan, dairy-free and gluten-free.

Available in 3 sizes, Mini Jars (approx 70-85g), Standard jars (approx 190-240g) and large jars (approx 300-350g)

Please note the mini jars do not have fabric tops, and large jars are not available in all varieties, but can be made to order.

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